Ensuring fire safety in your café, deli, restaurant or commercial kitchen is crucial for protecting your staff, customers, and property. Regular maintenance and adherence to fire safety regulations are essential components of effective fire safety management. Here’s a comprehensive guide tailored for food service businesses in Ireland. Key Fire Hazards in Food Service Establishments…
Upgrading your Fire and Life safety systems can feel overwhelming, with so many options on the market, regulatory requirements to meet, and the need to find a solution that best fits your business. But getting it right is critical—because lives and livelihoods depend on it! Brendan Stamp BBs (Hons), BSc (Hons), an acknowledged expert with…
Fire safety is about more than meeting legal obligations—it’s about protecting lives. By adhering to the Housing (Standards for Rented Houses) Regulations, Irish landlords and estate agents can create safer homes for tenants and reduce the risk of fire-related incidents. Here is a summary of the requirements under the 2019 regulations: Smoke/Fire Detection and…
The festive season is the busiest time of year for retailers, with Irish consumers still ranking amongst the highest spenders in Europe. In the lead-up to December 25th, it’s easy to forget the increased fire risk and additional fire safety challenges present in retail stores when demand is high. These risks are heightened by more…
Fire safety in the workplace is crucial for protecting life and property. Different workplaces will face various fire risks, and it is essential to understand these to prevent potential disasters. Here’s a brief look at some of common fire risks across various types of workplaces and how to mitigate them. Common Fire Risks by…
Fire extinguishers are essential tools for fire safety, providing a first line of defence in the event of a fire. Selecting the right extinguisher and knowing how to use it correctly can make all the difference in protecting your home or business. Here’s your guide to choosing and using fire extinguishers effectively. CHOOSING…
Farming is the backbone of rural life in Ireland and with the many activities and different types of machinery involved, it’s crucial to be aware of the fire risks on the farm. From sheds and tractors to hay bales, knowing how to spot and mitigate fire hazards can prevent devastating losses. 1.Identifying Fire…
Aerosol cans are ubiquitous in our daily lives, found in products ranging from hairspray to cleaning supplies. While these products are incredibly convenient, they come with hidden dangers, particularly the risk of fire. Understanding these risks and knowing how to mitigate them is essential for maintaining a safe environment at home or work. In…
While your life safety maintenance partner might assist you by carrying out an Annual Extinguisher Inspection, as required under Irish Standard 291, a lot can happen in a year! Irish Standard 291 requires that the Responsible Person (a legal term for the person in daily control of a premises) must carry out, or delegate somebody…
Irish Standard 291 which governs the selection, commissioning, installation, inspection and maintenance of portable fire extinguishers was revised in 2015. We outline the key requirements here: Competent Person Inspection Frequency At least every 12 months More frequently where the environment, risks or other factors dictate so. User Inspection At least every month (recorded…